Agricultural and Biosystems Engineering Major
The Agricultural and Biosystems Engineering (ABEN) program prepares men and women for careers requiring application of physical, biological, and engineering sciences to develop solutions relating to: the design and production of machine systems; the production and handling of biological materials; processing of food, feed, fiber, and fuel; and the preservation of natural resources and environmental quality. A major in Agricultural and Biosystems Engineering can serve a broad range of career interests and can provide excellent career opportunities for men and women from diverse backgrounds.
The program educational objectives of this major are to educate and produce graduates who will become engineers who:
- have the ability to use their technical knowledge and design and problem solving skills throughout their careers,
- have the interpersonal and collaborative skills and the capacity necessary for productive careers, and
- can use their disciplinary knowledge and educational depth and breadth to deal with changing career opportunities in agricultural and related industries.
These objectives support the department mission of developing and extending knowledge through engineering and technology that advances the productivity of agricultural production, the processing and utilization of biological materials, and the management of environmental resources.
Agricultural and biosystems engineering integrates engineering topics, engineering design, and biological sciences in a single program with two concentrations: agricultural engineering and biosystems engineering. While there is considerable overlap between the agricultural engineering (AGEN) and the biosystems engineering (BSEN) concentrations, the BSEN concentration includes a heavier emphasis on fundamental biological and chemical sciences. The AGEN concentration includes a heavier emphasis in the physical sciences. A wide range of electives in related disciplines can be used to compliment the disciplinary course work and to prepare for specific career interests. Although not required by the curriculum, students are encouraged to take advantage of Cooperative Education experiences or the opportunity of paid internships where they gain hands-on experience in engineering.
Biosystems Engineering Option
Graduates in biosystems engineering integrate engineering, biology, and chemistry in a variety of applications. Graduates may work in careers with the following goals: develop innovative green products and industries; convert bio-based resources to food, fuel, and other renewable products; design new generations of devices or systems for biological systems; and control biological systems for natural resource protection, waste remediation, and ecosystem restoration. Graduates may work with industries to create new and improved processes through the innovative use of microorganisms, plant and animal cells, and enzymes or they may develop sensors, control systems and computer models to monitor and control biological processes occurring in industry or the environment. Graduates with a biosystems engineering concentration may also pursue a professional or graduate degree in engineering, medicine, veterinary medicine, management, or law.
The faculty assist with career planning and job placement of graduates. Students interested in careers involving production, delivery, management, and technical support of systems for food, agricultural, or closely related industries rather than engineering or design should consider the Agricultural Systems Management major offered by the College of Agriculture, Food Systems, and Natural Resources.
Major Requirements
Major: Agricultural & Biosystems Engineering
Option: Biosystems
Degree Type: B.S.A.B.En
Minimum Degree Credits to Graduate: 133
General Education Requirements for Baccalaureate Degree
- A dynamic list of approved general education courses offered by term is available on the NDSU General Education Requirements website.
- General education courses may be used to satisfy requirements for both general education and the major, minor, and program emphases, where applicable. Students should carefully review the major, minor, and program emphases requirements for minimum grade restrictions, if applicable.
Course List Code | Title | Credits |
| Skills For Academic Success (Also offered with the following prefixes: ABEN, AGRI, BUSN, HD&E, ME, NURS, PHRM) | |
| College Composition I | |
| College Composition II | |
| Fundamentals of Public Speaking | |
† | |
Total Credits | 40 |
Major Requirements - Biosystems Option
Course List Code | Title | Credits |
ABEN 110 | Introduction to Agricultural and Biosystems Engineering | 3 |
ABEN 255 | Computer Aided Analysis & Design | 3 |
ABEN 263 | Biological Materials Processing | 3 |
ABEN 444 | Transport Processes | 3 |
ABEN 482 | Instrumentation & Measurements | 3 |
ABEN 486 | Design Project I | 2 |
ABEN 487 | Design Project II | 2 |
ABEN 491 | Seminar | 1 |
ABEN 496 | Field Experience | 1 |
| 9 |
| Electric Energy Application in Agriculture | |
| Numerical Modeling in Agricultural and Biosystems Engineering | |
| Bioprocess Engineering | |
| Bioenvironmental Systems Design | |
| Biobased Energy | |
| Process Engineering for Food, Biofuels and Bioproducts | |
| Resource Conservation and Irrigation Engineering | |
| Agricultural Power | |
| Machinery Analysis & Design | |
| Fluid Power Systems Design | |
| Drainage and Wetland Engineering | |
MATH 128 | Introduction to Linear Algebra | 1 |
MATH 165 | Calculus I (May satisfy general education category R) | 4 |
MATH 166 | Calculus II | 4 |
MATH 259 | Multivariate Calculus | 3 |
MATH 266 | Introduction to Differential Equations | 3 |
ME 221 | Engineering Mechanics I | 3 |
ME 222 | Engineering Mechanics II | 3 |
ME 350 | Thermodynamics and Heat Transfer | 3 |
BIOL 150 | General Biology I | 3 |
CHEM 121 & 121L | General Chemistry I and General Chemistry I Laboratory (May satisfy general education category S) | 4 |
CHEM 122 & 122L | General Chemistry II and General Chemistry II Laboratory (May satisfy general education category S) | 4 |
CHEM 240 | Survey of Organic Chemistry | 3 |
CE 309 | Fluid Mechanics | 3 |
| 3 |
| Writing in the Technical Professions | |
| Writing in the Sciences | |
| Researching and Writing Grants and Proposal | |
ENGR 402 | Engineering Ethics and Social Responsibility | 1 |
IME 440 | Engineering Economy | 2 |
IME 460 | Evaluation of Engineering Data | 3 |
or STAT 330 | Introductory Statistics |
PHYS 252 & 252L | University Physics II and University Physics II Laboratory (May satisfy general education category S) | 5 |
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| | |
| | |
Total Credits | 109 |
Degree Requirements and Notes
A student must complete at least 60 semester credits of professional level course work in his/her program while in residence and enrolled in the college. Students transferring into the college from programs with professional accreditation are exempt from this residency requirement but are subject to the residency requirement of NDSU.
Program Electives for ABEN:
Biosystems Option - Program Electives
Course List
Code |
Title |
Credits |
| Fluid Mechanics Laboratory | |
| Introduction to Environmental Engineering | |
| Environmental Engineering Laboratory | |
| Electrical Engineering I | |
| Mechanics of Materials | |
| Materials Science and Engineering | |
| Animal Genetics | |
| Physiology of Reproduction | |
| Foundations of Biochemistry and Molecular Biology I | |
| Foundations of Biochemistry and Molecular Biology II | |
| General Biology I Laboratory | |
| General Biology II | |
| General Biology II Laboratory | |
| Human Anatomy and Physiology I | |
| Genetics | |
| Genetics Laboratory | |
| General Ecology | |
BOT 314 | | |
| Plant Physiology | |
| Plant Ecology | |
CHEM 260 | | |
| Organic Chemistry I | |
| Organic Chemistry I Laboratory | |
| Organic Chemistry II | |
| Organic Chemistry II Laboratory | |
| Introductory Microbiology | |
| Introductory Microbiology Lab | |
| General Microbiology | |
| General Microbiology Lab | |
| General Microbiology II | |
| General Microbiology Lab II | |
| Microbial Ecology | |
| Cell Biology | |
| Methods of Biochemical Research | |
| Methods of Recombinant DNA Technology | |
| Introduction to Food Science and Technology | |
| Food Processing I | |
| Cereal Technology | |
| Civil Engineering Graphic Communications | |
| Visual BASIC | |
| Computer Science I | |
| Introduction to Computing | |
| Introduction to Geographic Information Systems | |
| CAD/CAM for Manufacturing | |
| Fundamentals of Visual Communication for Engineers | |
| Modeling of Engineering Systems | |
Total Credits | 24 |