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SCM 460. Production & Operations Management. 3 Credits.

Study and application of concepts and managerial techniques for manufacturing and service operations. Includes production technology, facility location/layout, inventory management, MRP, just-in-time manufacturing, and total quality management. Prereq: STAT 330 and MATH 144 or MATH 146. Restricted to College of Business professional major or minor and a 2.50 minimum NDSU grade point average.