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PLSC 416. Fruit Crop Production. 2 Credits.
Principles of tree fruit and small fruit production, emphasizing cool climate production. Plant establishment, pruning and training, harvesting and storage, and physiological, environmental, and cultural control of productivity, fruit quality, and pest damage. Recommended Prereq: BIOL 151, PLSC 210 and PLSC 211. F (even years). {Also offered for graduate credit - see PLSC 616}.